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March 2019
Soup Friday at J Wrigley Vineyards
Join us at the Vineyard for March Soup Friday from 2 pm - 7 pm. This month we will have a chili cook-off. Check out our Facebook page for more details. Cost: $15/non-club; $10/Legends and Partners; Free for all Vertical Club members. RSVP to info@jwrigleyvineyards.com or here on our event page.
Find out more »Live Music at Elizabeth Chambers Cellar
Join us for McMinnville's liveliest happy hour full of live jams, delicious food, and great wine! Dante Zapata is a singer/songwriter that brings a soulful blend of funk, R&B, and Jazz. Wine will be available for purchase by the glass and by the bottle. No cover charge.
Find out more »YOGA IN THE HIDEAWAY
Join us and Yogi, Jessica Bogh, for a Saturday morning Yoga Flow. All levels welcome! $10 drop-in fee, includes a complimentary Classic Flight after class. Space is limited; first come, first served.
Find out more »Yamhill-Carlton Focus Flight
Few grapes rival Pinot Noir’s versatility and its natural capacity to reflect “terroir”. Learn how the soil, climate, and geography of Yamhill-Carlton AVA vineyards influences the ultimate character of the wines produced from them. The flight will feature: 2015 Marsh Estate Chardonnay 2015 Marsh Estate Pinot Noir 2015 Ancient Waters Pinot Noir 2016 Ancient Waters Pinot Noir Grab a…
Find out more »Saturday Musica: Sean Paul
Join us for some acoustic Americana with Sean Paul! Bring your friends and come enjoy a bottle of our finest Pinot while enjoying the breathtaking views!
Find out more »Black Walnut Inn Winemaker’s Dinner
We are thrilled to be partnering with the stunning Black Walnut Inn for an intimate and exquisite dining experience. Join our wine maker Andy as he takes you through our wines masterfully paired with fresh seasonal and local ingredients. Tickets available soon!
Find out more »World of Wine with Toni – “Blind Date”
Join Toni in the Hideaway for an extra special World of Wine designed to show you what you love about wine and WHY you love it… Be prepared to put blinders on as you’ll be tasting 7 wines without knowing what they are! No preconceived notions here… With exceptional bites designed by R&R Culinaire to…
Find out more »April 2019
Yoga + Wine
Calling all wine loving yogis! Join us for our winery edition of detox and retox with our favorite Yoga + Beer instructors. All-levels yoga class followed by wine available in the tasting room. All ages are welcome for yoga at this location. Cost: By Donation. Pay what you can for class (suggested donation of $5…
Find out more »ROCO Winter Dinner Series featuring Park Kitchen
Prepare for an unforgettable meal by James Beard nominated chef Scott Dolich of Portland’s Park Kitchen. Known for utilizing the bounty of the Pacific Northwest, chef Scott sources the freshest ingredients to craft exquisite regional dishes. After honing his skills at the Culinary Institute of America, chef Scott cut his teeth at innovative kitchens in…
Find out more »Stanford’s Spring Wine Dinner
Come let our in-house Sommelier Sandi Schmitt guide you through a 5-Course Wine dinner featuring a perfect blend of whites and reds along with expertly paired dishes by Executive Chef Joe Reid. Sandi will allow you to experience the region and taste notes of each of the 5 wines you will enjoy for the evening.…
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