Posted 11/07/18.Blog
Photo by Easton Richmond Bree Boskov MW / Oregon Wine Board Education Manager “The 2018 vintage in the Willamette Valley and Oregon overall is looking to make some exceptional wines. Not exactly a return to normal, as the spring and summer were some of the…
Wine bottles (empty) will be placed all over the Estate, waiting for you to find it. Each bottle will be numbered for a corresponding prize.
This event starts promptly at noon. Please arrive a few min...
$15
Remy and her wine educator friend Adam Knoerzer talk history, regions, maps, winemaking, and all of that other jazz about Nebbiolo! We will taste Remy's 2018 Rosebud Nebbiolo. Please send an email to ...
Free
It's Spring in the Willamette Valley, the vines are waking from their winter nap and the growing season will begin virtually any day now. We thought this would be a great time to explain the lifecycle...
Free
Join winemaking twins Cheney Vidrine of Union Wine Company and Vince Vidrine of Irvine & Roberts Vineyards for an Instagram Live virtual wine tasting on Thursday, April 30 at 3 pm (PT). The tastin...
Free
Nate Ready of Hiyu Wine Farm, Andrew Riechers of Audeant, Graham Markel of Buona Notte, and Tom Caruso of Pray Tell, all worked with Maggie Harrison in the cellar of Antica Terra and Lillian before fo...
Free
All of the wines we produce at Antica Terra are the product of a process of the rarest kind: blending blind. Join winemaker, Maggie Harrison for a thirty minute online seminar, June 13th at 1:00pm.
Re...
Free
Join Robert Brittan on Instagram Live when he'll discuss his love for Syrah, why he planted it in the Northern Willamette Valley, and what he's striving to put into bottle.
Free
Take a peek behind the Brittan Vineyards production curtain on Instagram Live this Friday at 3:30PM pacific. Robert Brittan and our associate winemaker Emily Terrell invite you to join them live from ...
Free