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Join us for an exceptional culinary experience created by winery chef David Sapp! We are celebrating Oregon Truffle Month and Valentine’s Day with an elevated February menu. Savor this seasonal five-course lunch highlighting local ingredients that have been thoughtfully paired with REX HILL wines. Available Saturdays and Sundays through the winter with a new menu […]
$100 – $125
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1 event,
Join us for an exceptional culinary experience created by winery chef David Sapp! We are celebrating Oregon Truffle Month and Valentine’s Day with an elevated February menu. Savor this seasonal five-course lunch highlighting local ingredients that have been thoughtfully paired with REX HILL wines. Available Saturdays and Sundays through the winter with a new menu […]
$100 – $125
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Supper Club at the Grain Elevator Join us for our Supper Club Series as we embark upon a year full of the finest fare and wine. We are delighted to introduce our new Chef partner for the 2022 Supper Club Series, Compass Craft Catering. Owners and Chefs Christian Ephrem and Janelle Ephrem are bringing their […]
$125
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1 event,
Join us for an exceptional culinary experience created by winery chef David Sapp! We are celebrating Oregon Truffle Month and Valentine’s Day with an elevated February menu. Savor this seasonal five-course lunch highlighting local ingredients that have been thoughtfully paired with REX HILL wines. Available Saturdays and Sundays through the winter with a new menu […]
$100 – $125
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1 event,
Join us for an exceptional culinary experience created by winery chef David Sapp! We are celebrating Oregon Truffle Month and Valentine’s Day with an elevated February menu. Savor this seasonal five-course lunch highlighting local ingredients that have been thoughtfully paired with REX HILL wines. Available Saturdays and Sundays through the winter with a new menu […]
$100 – $125
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1 event,
Join us for an exceptional culinary experience created by winery chef David Sapp! We are celebrating Oregon Truffle Month and Valentine’s Day with an elevated February menu. Savor this seasonal five-course lunch highlighting local ingredients that have been thoughtfully paired with REX HILL wines. Available Saturdays and Sundays through the winter with a new menu […]
$100 – $125
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1 event,
Join us for an exceptional culinary experience created by winery chef David Sapp! We are celebrating Oregon Truffle Month and Valentine’s Day with an elevated February menu. Savor this seasonal five-course lunch highlighting local ingredients that have been thoughtfully paired with REX HILL wines. Available Saturdays and Sundays through the winter with a new menu […]
$100 – $125
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1 event,
Join us for an exceptional culinary experience created by winery chef David Sapp! We are celebrating Oregon Truffle Month and Valentine’s Day with an elevated February menu. Savor this seasonal five-course lunch highlighting local ingredients that have been thoughtfully paired with REX HILL wines. Available Saturdays and Sundays through the winter with a new menu […]
$100 – $125
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